Chinese Food
All Recipes
Glutinous rice sausage
It's also from our tradition. Texiang. In our side. Many old people also like to eat it. That is, they can be snacks or staple food. Why not?
Pan vs leek and egg pie
Leek and egg pie is easy to make. Many people like the taste. I don't want to use electric pancakes. Today, I'll fry them in a pan. The effect is excellent, not to mention the taste.
Tea tree mushroom egg soup
Super simple and delicious tea tree mushroom egg soup.
Steamed towel gourd with garlic
In fact, I really don't know what to eat every time I go to the vegetable market. Because every day we look the same, so we can only work on common ingredients. Let the same things come to different ways every day. Then at least we will be in a ... ...
Stir fried pig's face with garlic
It's a very delicious dish. It's convenient, simple and fast. The key is delicious.
Fried rice with shrimp
In general, when I have no appetite or don't know what to eat, I will turn over the refrigerator to cook fried rice. As a result, my appetite is often very big. From lack of appetite to the rhythm of full eating
Potato lunch meat pancake
Potatoes have always been popular as staple food or dishes. They are rich in vitamins, calcium, potassium and other trace elements, easy to digest and absorb, and rich in nutrition. It can provide a lot of heat energy for human body. People can ... ...
Prawns in bloom
New Year's weather. Seafood is an indispensable dish on the table. The blooming of rich shrimp means auspiciousness. It's a good idea.
Korean fried chicken -- School Village fried chicken
I've been on holiday for more than half a month. I've been doing nothing at home. Until recently, I had a chance to start cooking, but I didn't make any big dishes. That is to say, I baked a potato chip, made a rougamo, fried a Padan all ready-m... ...
Crystal meat jelly
I love meat jelly very much, because I like it's elastic, smooth and q-shaped. I also love its full collagen. I don't dare to buy what I sell outside. I'm afraid that I can't make up collagen and eat many unsanitary ingredients. But the most imp... ...
Deep fried spring rolls
Spring roll is a traditional good point widely spread in China. Wrap the stuffing in a thin crust. Roll it into a rectangle. Fry it in oil. It looks golden. It's crispy and fragrant. Especially in the Spring Festival, many people like to taste t... ...
1-1-1 Indian Masala
Eat spring rolls every year. This year, change your way of eating. Indian masala powder has a unique flavor. With a smooth mayonnaise, it tastes really good. Moreover, the vegetables are rich and the nutrition is balanced. Make some healthy and ... ...
Shrimp ball with pineapple
Pineapple and shrimp ball is a famous dish of the Han nationality. It belongs to a new style of Shandong cuisine that draws lessons from Cantonese cooking techniques. The method is very similar to the Gulu meat in Cantonese cuisine. The only dif... ...
